Broadbent Vinho Verde
* Actual product and/or vintage may differ from image.
750 mL
$10.99
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Description:
Bartholomew Broadbent’s love for Portuguese wines stems from their eminent drinkability, restrained alcohol levels and the balance which makes them versatile enough to pair with all kinds of everyday dining. Broadbent wines are friendly on the palate, yet with enough quality to please the discriminating connoisseur, at an affordable price.
inho Verde is traditionally non-vintage and consumed
quickly, so the wine on the shelf will always be a fresh bottling.
The way to make a proper Vinho Verde is to suppress the
malolactic fermentation and inject carbon dioxide at bottling
to give the wine its characteristic spritz.
The wine is produced at Quinta de Azevedo in the Barcelos
commune—the top quality area for Vinho Verde production.
Pneumatic presses are used for gentle pressing to extract free
run juice. A slow fermentation takes place under controlled
temperatures of 61°F (16°C), to protect the character of the
Loureiro grape. Broadbent uses a special yeast (QA21) which
gives a special character to the wine. This yeast was developed
in their vineyards, and is now used all over the world.
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